It’s downright scary how many adults go out on Halloween. Dressed up or not, they’re looking for treats rather than tricks, usually along the lines of a Bloody Mary, pumpkin punch or absinthe-based tipple. Start the party in your bar with these spooky serves, and they’ll stay with you until All Hallow’s Eve is almost All Saints’ Day.
A superb punch bowl - Martell VSOP mixed with G.H.Mumm Champagne - suitable for those spring evenings.
Absolut Vodka mixed with tomato juices, spices and fresh lemon juice. Served long over ice, with chilli slices and a cucumber spear.
Jameson mixed with dry ginger ale. Served over ice and garnished with 2 lime jelly squares.
Chivas 12 YO shaken to perfection with Lillet Rouge and fresh orange juice. Served straight up with an orange twist.