None of us would be here without our mothers, so it’s only fair that we make the most of the opportunity to say thanks once a year. Taking mum – or the whole family – out for food and drinks is a time-honoured way to show appreciation, so use these appealing serves to create a menu that’s a little more original than flowers and chocolate.
Plymouth Gin shaken to perfection with Avión Espresso and dark cherry liqueur, serve on the rocks with a layer of fresh cream and a cherry.
This elegant Champagne cocktail is a match made in heaven: Absolut Elyx shaken with fresh strawberries and a dash of sugar. Served in a flute and finished with a layer of chilled G.H.Mumm Champagne.
Chivas 12 YO shaken to perfection with homemade lavender syrup, egg white and fresh lemon juice. Served straight up with a lavender bud.
Absolut Vanilia Vodka shaken to perfection with watermelon chunks, grenadine and fresh lime juice. Served straight up.
Absolut Elyx stirred until ice cold with elderflower liqueur, Lillet Blanc and lemon bitters. Served straight up with a lemon twist.
Beefeater mixed with Earl Grey tea, fresh pressed grapefruit and cranberry juice. Served long over ice, finished with grapefruit oils.