Pernod

Pernod continues the long tradition of absinthe creation using Roman wormwood and a blend of aromatic herbs. Dating back to 1792, Pernod is the oldest absinthe in existence and was the leading brand when the drink was famously prohibited in Europe for a short time.

Modern connoisseurs mix Pernod with water – lending the liquid a dazzling yellow-green opalescent tint – or partake in the time-honoured absinthe ritual with a perforated spoon and sugarcube. The dominant anise flavour and fresh, minty taste expand to give a long, dry, supremely refreshing finish.

Pernod

Created traditionally with Roman wormwood and a blend of aromatic herbs, Pernod can be mixed with water – lending the liquid a dazzling yellow-green opalescent tint – or in the time-honoured ritual using a perforated spoon and sugarcube. The dominant anise flavour and fresh, minty taste expand to give a long, dry, supremely refreshing finish in the characteristic absinthe style.

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